Millet King Foods

Available in the U.S.A Only

OrganicĀ MilletĀ Flour

Millet flour is nutritious gluten free grain, cultivated throughout the world for the past 10,000 years. This grain is an excellent source of fibre and iron, low in fat, free of cholesterol, saturated fat free, sugar free, salt free and sodium free ( 30g Serving )

Millet Flour can be used as an alternative to wheat flour in breads, muffins, sweet loaves, roti and flat breads. It can also be used as breading or baked topping on casseroles, fish, chicken or tofu. Rediscover this delicious and amazing ancient grain.

This Organic Millet Flour is

  • FDA Compliant
  • Certified OCIA Organic
  • USDA Organic
  • Gluten Free
  • Certified Kosher
  • Certified Vege, Certified Vegan
  • Manitoba Made Fresh
  • Bar Coded
  • Award Winning
  • Store Ready
  • Food Grade Pallets
USA Organic Red Millet Flour Vs2_Bag Mockup_flat

Conventional Golden Flax

Golden Flax is an often overlooked super food, cultivated throughout the world for the past 10,000 years. This nutrient – rich grain is a good source of calcium and iron, is low in sodium, and an excellent source of fibre. Contains 19g of total fat per serving . See nutrition information for fat content. The addition of Golden Flax can improve dietary well being and contribute to a healthy lifestyle.

Flax seeds can be added to any dish for a pleasant nutty flavor and crunchy texture. Try adding it to soups, salads, smoothies, breads, cookies, and more. Rediscover this delicious and amazing ancient grain.

This Conventional Gold Flax is

  • FDA Compliant
  • Gluten Free
  • Certified Kosher
  • Certified Vege, Certified Vegan
  • Manitoba Made Fresh
  • Bar Coded
  • Store Ready
  • Food Grade Pallets
USA Golden Flax Vs2_Bag Mockup_flat

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Purchase 4 - 1lb bags for $40 and get the 5th - 1lb bag free
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